18 December 2016
Hi Cake Sweeties
Introducing bakingmummy's New Years Fondant Cupcake Edible Toppers.
Add some sparkle to this New Years Eve Party! Bake or buy your favorite cupcake, cake or cookie, frost and put the topper on! They will definitely make your Party the talk of 2017!
Quantity: 1 Dozen
2 Countdown Clocks
2 "2017" Tops
2 Champagne Glasses
2 Cheers Signs
2 Party Hats
Each Size is measured approximately 2 inches.
►Shelf Life 6 Months minimal in a cool and air-dry area.
♥ If you didn't find what you were looking for, I love custom orders and would enjoy working with you to create the perfect addition to your party. ♥
As the New year begins let us hope that this year will bring with it, a year of peace, a year of joy, a year of plenty, a year full of fun with friends, and full of blessings… here’s wishing everyone a happy and a prosperous New Year 2017.
Thanks for visiting and have a wonderful day!
12 December 2016
Hi Cake Sweeties
This single barrel cake with layers of vanilla and chocolate sponges is sandwiched and covered with vanilla whipped cream and organic strawberry jam.
We decorated with the decadent chocolate ganache dripping & topped with all an overload of your favorite treats, i.e. homemade macarons, Ferrero Rocher, wafer rolls, rock candy and cool whip cream (with pink edible sparkles).
This impressive bake uses a popular decoration technique called the 'drip'. The drip is often a ganache or loose icing that is drizzled around the top edge of the cake so it drips down to create the drip effect, also called flooded cake.
* Please NOTE our “single barrel” cakes are nearly 4″ tall.
We make variations of this cake depending on the sweet treat assortment for the week or by your preference subject to one-month notice. At the moment, we can only make one a week due to our limited fridge space.
Happy 13th birthday! Did you know that the number "13" is a so-called "happy number". May every day as a 13 year old be filled with more happiness than you can take!
We are looking forward to creating a piece of sweet memory for you and your beloved ones in 2017. Thank you for your continuously support of our baking adventure. Have a safe and peaceful Christmas and Happy New Year.
Counting our blessings & wishing you more…
06 December 2016
Dear Cake Sweeties
A new friend I met through hubby came to ask if I could make a jungle safari themed cake for her son’s first birthday. This is the second time I have another go at the animal prints and I have improved so much, and very happy to have this opportunity to create this cute cake.
For Derek’s safari themed cake, the main inspiration was from a photo Mum Olivia sent me via Custom Birthday Cakes in UK.
To execute that theme we included several cute jungle animals included a lion, a monkey, a giraffe, a hippo and an elephant.
The top tier was decorated in giraffe print while the bottom tier was decorated in zebra print. Additional decorations include a final decision to add a palm tree, a palm leaf name plague and a few blossoms here and there.
Flavor and filling for the 6" were dark chocolate mud cake with dark chocolate ganache.
Flavor and filling for the 8" were dark and white chocolate zebra print mud cake with dark chocolate ganache.
We’ve also made two dozens cupcakes with eight designs for the topper i.e. elephant, lion, hippo, zebra, giraffe, monkey, tiger and palm leaf with number 1. Flavor and filling were our ultimate chocolate cupcake with vanilla cool whip frosting.
Furthermore, for the keepsake of all the animal toppers, I made a dummy cake that is covered in green and decorated with green leaves for them to put on and store for years to come.
Trumpet, bleat, roar, chatter and grunt from all the animals saying happy birthday. Wishing you a Onederfully, Onederful birthday full of Oneder.
02 December 2016
Hi Cake Sweeties
These fondant Christmas themed cupcake toppers are 100% edible decorations. They are handmade and each piece is unique. Popularly used on cupcakes, flat cake, and even used on tiered cakes. Make your Holiday season stand out with these cupcake toppers. Place them on one large cake or place one on cupcake on its own. A must have for Christmas parties and kids events.
Minimum Quantity: 12 pieces
3 Christmas Trees
Size: approximately 2 inches in width
Texture and Flavor: These 100% edible decorations are delicious.
Design: Hand cut, hand formed, and hand painted Christmas designs.
Keep your fondant treats in a cool dry place and they will last for months.
For special requests in size, quantity, flavor, and color please contact bakingmummy. We would love to create the perfect edible accents for your special occasion.
It has been a pleasure creating a piece of sweet memory for you and your beloved ones in 2016. The growth we’ve experienced over the years is because of friends like you who faithfully support our baking adventure. We appreciate your trust, and we’ll do our best to continue to give you the best baking products you deserve.
During this season of giving, let us take time to slow down and enjoy the simple things. May this wonderful time of the year touch your heart in a special way!
Wishing you and your beloved ones much happiness today and throughout the New Year.
Bookings for 2017 are welcome.
05 November 2016
Hi Cake Sweeties
Today I wanted to share with you the Halloween Dessert Table we had this year.
At my household, we always do something cute, child-friendly and whimsical so our little ones don’t get frighten of the event. This year, Paul was a Prince William’s double, I was a Princess Anna, Mr 3 was the Purple Wiggle & Miss 1 was the Yellow Wiggle.
The children were overjoyed to see all of the sweets and goodies at the party table including corn candies, some store-bought themed donuts, gorgeous Gingerbread Man Cookies and Chocolate Chips Cookies that I made.
Everyone loved my Pistachio Macarons filled with dark chocolate ganache most. The Red Velvet Cupcakes (with Beetroot juice to substitute the normal red food coloring) were a hit too, only I forgot to decorate with my fondant toppers. ^^”
To complete the Halloween party fun, each little guest was offered the take-home goodies from the party favor table; well, we hope you are ready for S’more!. We had S’more Treats for my peeps today with different treats in a cellophane bag.
In term of our drinking station, we were a bit naughty this year. Since I stopped breastfeeding in June, I had Elderflower Mocktail and very children-friendly juices such as carrots, tomato (in the science tubes) and iced lemon tea. After very delicious Halloween Signature Meals, we had store bought fruit graveyard as well.
Finally, whoever came to knock on our door was giving our delicious handmade chocolate chips cookie instead of sweets or candies.
Party Styling and Photography: The Hubby
Party Printables: Bloom Designs, HelloLoveDesigns.Etsy,
Donuts: Krispy Kreme Donuts
Thank you for stopping by.
21 October 2016
Hi Cake Sweeties
My dear friend Cici just gave birth to a beautiful baby girl last month. She is now out of confinement (Mandarin literally means “sitting out the month.” During the first 30 days, mothers are expected to remain at homes and follow a complex set of rules to care for themselves).
That also means Baby Chealsea is officially one month old today… Hip Hip Hooray
Mummy asked me if I could make her some macarons favors to express their gratitude to all their friends for their support and well wishes their friends have shown them (In Chinese culture as I previously stated when Miss E was one month old, a baby’s first month birthday calls for a celebration. Traditionally, the parents hand out red-dyed eggs or cakes, symbolising happiness and the renewal of life).
We chose three flavours with three designs decorated with fondant. Inspired by Sweet Boo from Facebook.
The first flavour is hazelnut filled with dark chocolate ganache and decorated as the little girl from Little Twin Stars. The next flavour is lemon filled with lemon curd and decorated with a green bow on top. The third flavour is vanilla tinted a bit pink food colouring, which is filled with organic strawberry jam and decorated with Baby Chelsea’s initials and hearts on the top to symbolise the headpiece she will be wearing when she grows up.
What an intense few days but the result is awesome.
Dear Mummy Cici and Daddy Chee Chian
Happy first month anniversary with your little Princess. We know you will have a happy and healthy journey ahead of your family. Congratulations!
Thank you for choosing bakingmummy to mark this special milestone.
Please feel free to contact us to create something uniquely yours for you.
11 October 2016
Hi Cake Sweeties
I've already introduced you a delicious mini vegan vanilla cupcakes last month. Again, you don't want to miss out our vegan (dairy free, nuts free and eggless) chocolate cupcakes.
Today the birthday boy is getting chocolate on top of same dairy free, nuts free and eggless vanilla cool whip frosting and sprinkles.
What is the result? Mmmmmmmm... it is so delicious as always. They are super moist yet with an intense chocolate flavour. Che Bellissimo!!
Enjoy your presents, enjoy your cake, enjoy the fun today will make! That's because you're a BIG boy of 4.
Happy 4th birthday!
Thank you all for stopping by. Halloween is coming...We are all very excited and have chosen what to wear this year. Can't wait to show you soon.