23 February 2017
Green Tea Swiss Roll
Hi Cake Sweeties
My husband likes Green Tea and lightness and less sweetness of a Swiss Roll. Hence, I combined these two elements and made him this Green Tea Swiss Roll for breakfast. This divine cake is a light and soft that is rolled up with a filling of green tea milk spread.
I was hoping it would last for couple of days but I found it's gone by one.
Thinking to create a mini version for our party favor range in the near future. It's going to be a hit.
Thank you for stopping by.
Dear Cake Sweeties Last weekend, the cake design was in collaboration with my friend who incorporated several of her...
Carousel Cake and Matching Smash Cake Sweet Pink Carousel Cake Cute Carousel Smash Cake Cake Pops Lace Name Plague ...
This is the cake I made for a co-worker’s hubby's birthday back in December 2010! She wanted something that her kids would enjoy. I gave...
New Peach Original Pearl Hi, Cake Lovers I am sorry that I have to delay once again about Paul's BM...